So would say every one who hear of this for the first time... until they taste it! And boy did they taste it. One of my proudest dishes held closest to my heart and had the ravest of feedbacks from my family, friends and guests alike - whether in Hyderabad, Toronto or Tuscany. :)
Of course I wouldn't part my most cherished recipe in spite of sincere requests and not so gentle threats from many who ate it! But when a dear friend's mom asked the recipe, I couldn't say no! I hope you get to enjoy it as much I did sharing with two of the coolest women I know.
@ Meitim Connolly and Amala Akkineni - Can't thank you enough for such a heartening and wonderful time.
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